First-Line Supervisors of Food Preparation and Serving Workers Salary in Tennessee
As of May 2025, the median annual wage for first-line supervisors of food preparation and serving workers in Tennessee was $40,500 -8.1% vs national
Tennessee vs United States
| Tennessee | United States | |
|---|---|---|
| Median annual | $40,500 | $44,080 |
| Median hourly | $19.47 | $21.19 |
| Employment | 29,100 | 1,223,240 |
| Location quotient | 1.13 | 1.00 |
Data source: BLS OES state file (Tennessee) · U.S. BLS OES survey, May 2025
A closer look
For career planning: entry-level pay (10th percentile) is about $29,500, median pay is $40,500, and experienced pay (90th percentile) reaches $63,140.
Frequently Asked Questions
What is the average first-line supervisors of food preparation and serving workers salary in Tennessee?
The median annual wage in Tennessee is $40,500 ($19.47 per hour), per BLS OES May 2025 data.
How does Tennessee compare to the national average for first-line supervisors of food preparation and serving workers?
The Tennessee median of $40,500 is 8.1% lower than the U.S. median of $44,080.
How many first-line supervisors of food preparation and serving workers work in Tennessee?
Approximately 29,100 are employed in Tennessee, per BLS OES.