First-Line Supervisors of Food Preparation and Serving Workers Salary in Georgia
As of May 2025, the median annual wage for first-line supervisors of food preparation and serving workers in Georgia was $38,600 -12.4% vs national
Georgia vs United States
| Georgia | United States | |
|---|---|---|
| Median annual | $38,600 | $44,080 |
| Median hourly | $18.56 | $21.19 |
| Employment | 48,420 | 1,223,240 |
| Location quotient | 1.26 | 1.00 |
Data source: BLS OES state file (Georgia) · U.S. BLS OES survey, May 2025
The numbers in context
At $18.56 per hour, a full-time schedule (2,080 hours per year) works out to roughly $38,605 — in line with the reported median annual wage of $38,600.
For career planning: entry-level pay (10th percentile) is about $28,400, median pay is $38,600, and experienced pay (90th percentile) reaches $62,420.
Frequently Asked Questions
What is the average first-line supervisors of food preparation and serving workers salary in Georgia?
The median annual wage in Georgia is $38,600 ($18.56 per hour), per BLS OES May 2025 data.
How does Georgia compare to the national average for first-line supervisors of food preparation and serving workers?
The Georgia median of $38,600 is 12.4% lower than the U.S. median of $44,080.
How many first-line supervisors of food preparation and serving workers work in Georgia?
Approximately 48,420 are employed in Georgia, per BLS OES.