First-Line Supervisors of Food Preparation and Serving Workers Salary in District of Columbia
As of May 2025, the median annual wage for first-line supervisors of food preparation and serving workers in District of Columbia was $57,170 +29.7% vs national
District of Columbia vs United States
| District of Columbia | United States | |
|---|---|---|
| Median annual | $57,170 | $44,080 |
| Median hourly | $27.49 | $21.19 |
| Employment | 2,830 | 1,223,240 |
| Location quotient | 0.51 | 1.00 |
Data source: BLS OES state file (District of Columbia) · U.S. BLS OES survey, May 2025
How to interpret these figures
Employment density in District of Columbia is 0.51x the national average — a below-average concentration of these roles in the local economy.
Frequently Asked Questions
What is the average first-line supervisors of food preparation and serving workers salary in District of Columbia?
The median annual wage in District of Columbia is $57,170 ($27.49 per hour), per BLS OES May 2025 data.
How does District of Columbia compare to the national average for first-line supervisors of food preparation and serving workers?
The District of Columbia median of $57,170 is 29.7% higher than the U.S. median of $44,080.
How many first-line supervisors of food preparation and serving workers work in District of Columbia?
Approximately 2,830 are employed in District of Columbia, per BLS OES.