First-Line Supervisors of Food Preparation and Serving Workers Salary in California
As of May 2025, the median annual wage for first-line supervisors of food preparation and serving workers in California was $46,980 +6.6% vs national
California vs United States
| California | United States | |
|---|---|---|
| Median annual | $46,980 | $44,080 |
| Median hourly | $22.59 | $21.19 |
| Employment | 130,190 | 1,223,240 |
| Location quotient | 0.91 | 1.00 |
Data source: BLS OES state file (California) · U.S. BLS OES survey, May 2025
The numbers in context
The mean wage of $52,810 sits 12.4% above the median — the typical worker earns close to the median, while a smaller group of higher earners pulls the average up.
Pay spans a wide range: workers at the 10th percentile earn about $38,630, while those at the 90th percentile earn about $75,180 — a 1.9x gap between entry-level and top earners.
Frequently Asked Questions
What is the average first-line supervisors of food preparation and serving workers salary in California?
The median annual wage in California is $46,980 ($22.59 per hour), per BLS OES May 2025 data.
How does California compare to the national average for first-line supervisors of food preparation and serving workers?
The California median of $46,980 is 6.6% higher than the U.S. median of $44,080.
How many first-line supervisors of food preparation and serving workers work in California?
Approximately 130,190 are employed in California, per BLS OES.